Langao County Zhushan Food Industry Co., Ltd.  

Langao County Zhushan Food Industry Co., Ltd.

Langao County Zhushan Food Industry Co., Ltd. is a dynamic and innovative enterprise specializing in the production, processing, and distribution of high-quality konjac-based food products. Established with a commitment to delivering natural, healthy, and sustainable food solutions, the company has grown into a trusted name in the global food industry, leveraging advanced technology and strict quality control systems to meet international standards.

Headquartered in Langao County, a region renowned for its rich agricultural resources and pristine environment, the company capitalizes on locally sourced konjac to create a diverse range of products, including konjac noodles, snacks, flour, and dietary supplements. By integrating traditional cultivation methods with modern processing techniques, Zhushan Food ensures that every product retains its nutritional value while offering exceptional taste and texture.

The company operates a state-of-the-art production facility equipped with cutting-edge machinery and adheres to rigorous food safety protocols, including ISO, HACCP, and Halal certifications. Its dedicated R&D team continuously innovates to expand product lines and cater to evolving consumer preferences, particularly in health-conscious markets across Asia, Europe, and North America.

Committed to sustainability, Langao County Zhushan Food Industry prioritizes eco-friendly practices throughout its supply chain, from ethical sourcing of raw materials to energy-efficient manufacturing processes. With a customer-centric approach, the company collaborates closely with global partners to provide tailored solutions, ensuring reliability, flexibility, and competitive pricing.

As a forward-thinking leader in the konjac industry, Langao County Zhushan Food Industry Co., Ltd. strives to promote healthier lifestyles worldwide while fostering long-term partnerships built on quality, integrity, and mutual growth.